Our Recipes
Turmeric Crepes
Turmeric is a vibrant and aromatic spice derived from the root of the turmeric plant, native to South Asia, particularly India and Sri Lanka.
Turmeric Crepes
Turmeric is a vibrant and aromatic spice derived from the root of the turmeric plant, native to South Asia, particularly India and Sri Lanka.
Mace infused Vegetable Rice Porridge
As the mace gently infuses into the rice porridge, it complements the medley of vibrant vegetables, creating a harmonious blend of savoury and slightly sweet notes.
Mace infused Vegetable Rice Porridge
As the mace gently infuses into the rice porridge, it complements the medley of vibrant vegetables, creating a harmonious blend of savoury and slightly sweet notes.
Nutmeg Spice Cake
Nutmeg powder, derived from the seed of the fragrant nutmeg tree, is a versatile spice widely used in Sri Lankan cooking to impart a warm, sweet, and slightly pungent flavour...
Nutmeg Spice Cake
Nutmeg powder, derived from the seed of the fragrant nutmeg tree, is a versatile spice widely used in Sri Lankan cooking to impart a warm, sweet, and slightly pungent flavour...
Poached Apples
Cloves, known as "karabu" in Sinhala, play a pivotal role in Sri Lankan cuisine, imparting a rich and aromatic flavour to many traditional dishes. T
Poached Apples
Cloves, known as "karabu" in Sinhala, play a pivotal role in Sri Lankan cuisine, imparting a rich and aromatic flavour to many traditional dishes. T
Cinnamon Rolls
Sri Lanka, formerly known as Ceylon, is renowned for its high-quality cinnamon, often referred to as "Ceylon cinnamon." This spice is derived from the inner bark of the Cinnamon tree,...
Cinnamon Rolls
Sri Lanka, formerly known as Ceylon, is renowned for its high-quality cinnamon, often referred to as "Ceylon cinnamon." This spice is derived from the inner bark of the Cinnamon tree,...
Grilled Paneer with Vegetables
Renowned for its rich culinary heritage, Sri Lankan cuisine embraces the bold and spicy characteristics of chilli powder to create a symphony of tastes that tantalise the taste buds.
Grilled Paneer with Vegetables
Renowned for its rich culinary heritage, Sri Lankan cuisine embraces the bold and spicy characteristics of chilli powder to create a symphony of tastes that tantalise the taste buds.
