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Organic Spices

Turmeric Powder

Turmeric Powder

This staple in every Sri Lankan kitchen is globally hailed for its subtle flavour, golden hue and health boosting properties. A star in most spice concoctions across the country, this spice has stayed close to Sri Lankan culture throughout history for both culinary uses and Ayurvedic benefits. Let this premium turmeric from our farmers enliven the colour and flavour of your preparations.
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The Plant:

Our Turmeric Powder comes from the Curcuma longa plant, a flowering plant native to Sri Lanka. Known for its golden hue and health-boosting properties, turmeric has been a staple in Sri Lankan kitchens and Ayurvedic practices for centuries.

The Process:
  1. Growing:
    Our turmeric plants are cultivated organically in Sri Lanka's fertile soil and ideal climate. We avoid the use of synthetic fertilizers and pesticides to ensure the purity and potency of the turmeric.
  2. Harvesting:
    The turmeric roots are hand-harvested when they are fully matured, ensuring that they contain maximum levels of curcumin, the compound responsible for its health benefits.
  3. Grinding:
    After sun-drying, the turmeric roots are ground into a fine powder. This process retains the spice's vibrant color and rich flavor.
  4. Packaging:
    The Turmeric Powder undergoes a rigorous quality check before being sustainably packaged. This ensures that you receive a product that is not only of high quality but also retains its freshness and robust flavor.

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